BBQ of the Month Club
From Famed Texas Pitmaster, Tim McLaughlin
Imagine having great BBQ inspired by the best of BBQ from throughout the entire USA. Texas style brisket smoked in wood fired smokers for over 14 hours, St. Louis Style ribs featuring our Texas style Carnicero Sauce and Crossbuck’s very own Texas Brisket Candy™ - Tim's version Kansas City's famous burnt ends. Now imagine having this great BBQ whenever you want it! With Crossbuck’s BBQ of the Month Club subscription program, you can have it!
The Details
- "Smoked with Love" in Wood Fired Smokers
- Vacuum Sealed to Lock in the Flavor
- Convenient 1 lb. Packs
- Shipped Nationwide
- Simply Heat and Serve
The Best of American BBQ
Crossbuck BBQ was created by famed Texas pitmaster, Tim McLaughlin, to honor the best BBQ in America. The Le Cordon Bleu educated fine-dining-chef-turned-Texas-pitmaster will take you on culinary journey each month as he combines traditional Texas smoking techniques with tastes from all over the country.
Includes Everyday Favorites
Each month (or quarter), your shipment will include some of Crossbuck BBQ's most popular everyday menu items Smoked with Love using authentic Central Texas style techniques.
Authentic Central Texas Style Smoked Brisket
Texas Brisket Candy™
(aka Burnt Ends)
Black Molasses Pulled Pork
Texas Style Smoked Sausage
St. Louis Style BBQ Ribs with a Texas Twist
Smoked Chicken Wings
...and Tim's Monthly Specials
Your shipment will also include one or two specials created by Tim and his team to expose you to different BBQ tastes from all over the country...and world.
Seasonal Specials
In addition to the monthly specials, Tim and his team prepare smoked turkeys at Thanksgiving, smoked hams for Easter and everyone's favorite smoked prime ribs for Christmas and New Years. Periodically, we'll reach out to you in advance of your shipment with a seasonal options...so you can pick what works best for you that month.
Ready to Join the Club?
Have questions?
Submit this form and our dedicated BBQ Concierge will contact you shortly.