BBQ of the Month Club

NEW BBQ Subscription Box From Famed Texas Pitmaster, Tim McLaughlin

Imagine having great BBQ inspired by the best of BBQ from throughout the entire USA. Texas style brisket smoked in wood fired smokers for over 14 hours, St. Louis Style ribs featuring our Texas style Carnicero Sauce and Crossbuck’s very own Texas Brisket Candy™ - Tim's version Kansas City's famous burnt ends. Now imagine having this great BBQ whenever you want it! With Crossbuck’s BBQ of the Month Club subscription program, you can have it!

Linked Badge Icon of BBQ of the Month

Linked Badge Icon of BBQ of the Month Giftpacks

Meats sold as part of BBQ of the Month Subscription
  • "Smoked with Love" in Wood Fired Smokers
  • Vacuum Sealed to Lock in the Flavor
  • Convenient 1 lb. Packs
  • Shipped Nationwide
  • Simply Heat and Serve

The Best of American BBQ

Crossbuck BBQ was created by famed Texas pitmaster, Tim McLaughlin, to honor the best BBQ in America.  The Le Cordon Bleu educated fine-dining-chef-turned-Texas-pitmaster will take you on culinary journey each month as he combines traditional Texas smoking techniques with tastes from all over the country.

Includes Everyday Favorites

Each month (or quarter), your BBQ subscription shipment will include some of Crossbuck BBQ's most popular everyday menu items Smoked with Love using authentic Central Texas style techniques. 

Authentic Texas Style Smoked Brisket for Delivery

Authentic Central Texas Style Smoked Brisket

Brisket Candy Burnt Ends shipped nationwide

Texas Brisket Candy™
(aka Burnt Ends)

Crossbuck Molasses Pulled Pork in BBQ of the month program

Black Molasses Pulled Pork

Crossbuck BBQ's Smoked Sausage for nationwide delivery

Texas Style Smoked Sausage

Crossbuck Ribs

St. Louis Style BBQ Ribs with a Texas Twist

Crossbuck BBQ's Mail Order Smoked Chicken Wings

Smoked Chicken Wings


Chef Tim McLaughlin preparing Smoked Salmon for shipment

...and Tim's Monthly Specials

Your shipment will also include one or two specials created by Tim and his team to expose you to different BBQ tastes from all over the country...and world.

Seasonal Specials

In addition to the monthly specials, Tim and his team prepare smoked turkeys at Thanksgiving, smoked hams for Easter and everyone's favorite smoked prime ribs for Christmas and New Years. Periodically, we'll reach out to you in advance of your shipment with a seasonal options... so you can pick what works best for you that month.

Smoked Turkey - Seasonal Special in BBQ of the Month Program

Ready to Join the Club?

BBQ of the Month Gift Packs Now Available!

BBQ subscription questions?

Submit this form and our dedicated BBQ Concierge will contact you shortly.