Smoked Brisket Recipes
At Crossbuck BBQ, we are all about blending the traditions of the past with innovative new approaches incorporating flavors from all across our country and the world. In that spirit, Chef-Pitmaster Tim McLaughlin and our our team have assembled some recipes featuring our Signature Texas Style Smoked Brisket...along with links to other great brisket recipes from our fellow chefs, pitmasters and backyard BBQers throughout the country.
Spice up your Taco Tuesday with these mouth-watering brisket tacos. The smoky brisket along with our salsa make a beautiful combination that will leave you asking for more.
BBQ Brisket Empanadas
With some extra brisket, make these delicious brisket empanadas. The smoky brisket along with our chimichurri sauce make an irresistible combination.
Smoked Texas Style Chili
Our Texas Style Chili puts an emphasis on meat! This unique chili replaces beans with chopped bbq brisket provided with Crossbuck BBQ.
Loaded Brisket Baked Potato
Looking for a twist on the standard "meat and potatoes?" Take a look at our very popular loaded baked potato recipe featuring Crossbuck chopped brisket.
This Brisket Queso recipe is perfect as a side or an appetizer for any dish. The special ingredient? Our signature Texas Style Smoked Brisket.
Brisket Baked Beans
For our baked bean lovers out there, upgrade your recipe with our Texas style brisket! This delicious recipe will give a unique twist that bbq lovers will obsess over.