Chef-Inspired Sides
When it comes to the sides at Crossbuck BBQ, Chef-Pitmaster Tim’s vision of barbecue is something a little bit different…something that stretches one’s expectations. So, while Crossbuck has your traditional Texas sides, we've put a little more effort into them.
A Difference You Can Taste
Each Crossbuck side features fresh ingredients and is designed with a little bit of a layered and heightened flavor. We've tried different things…worked with different recipes…and we are constantly testing with a special feature or two every day.
Sides
![Crossbuck BBQ's Mac and Cheese with smoked vermont cheddar](/cmss_files/imagelibrary/sides-mac.jpg)
Vermont Cheddar Mac N' Cheese
A traditional Mac & Cheese finished with smoked garlic and a white Vermont cheddar cheese that is cold-smoked in house.
![Crossbuck BBQ's baked beens with smoked Anaheim chilis](/cmss_files/imagelibrary/sides-beans.jpg)
Brisket Baked Beans
Texas style baked beans with soy-smoked onions, Anaheim chilis and bits of chopped brisket.
![Crossbuck BBQ's Fresh Hominy with Epazote, Herbs, Heavy Cream and cotija cheese.](/cmss_files/imagelibrary/sides-hominy.jpg)
Desert Line Hominy
Fresh hominy with epazote and herbs finished with rich, heavy cream and topped with cotija cheese. (GF)
![Crossbuck BBQ's Miso Honey Slaw](/cmss_files/imagelibrary/sides-slaw.jpg)
Miso Honey Slaw
A traditional vinegar-based slaw featuring crisp shredded cabbage with miso, honey and pickled ginger to give it an Asian flair.
![Crossbuck BBQ's Smoked and Roasted Potatoes](/cmss_files/imagelibrary/sides-potatoes.jpg)
Smoked & Roasted Potatoes
Chopped, smoked and roasted potatoes with yellow curry, signature spices and olive oil. (GF)
![Crossbuck BBQ's Fresh Smokemasters Vegetables](/cmss_files/imagelibrary/sides-veggies.jpg)
Smokemaster's Vegetables
Seasonal vegetables with our smoked three onion butter. (GF)
![Crossbuck BBQ's Fresh Yardmaster's Salad with House-made Dressings](/cmss_files/imagelibrary/sides-salad.jpg)
Yardmaster's Salad
Fresh greens and vegetables of the day with Crossbuck's house-made Ranch or Vinaigrette. (GF)
Pricing
For 1/2 and full pan please call for day-of availability or order 24 hours in advance
SMALL A LA CARTE | LARGE A LA CARTE | 1/2 PAN (SERVES 18-22 PEOPLE) | FULL PAN (SERVES 45-50 PEOPLE) | |
Brisket Baked Beans | $3.00 | $4.25 | $40.00 | $80.00 |
Desert Line Hominy (GF) | $3.00 | $4.25 | $40.00 | $80.00 |
Smoked & Roasted Potatoes (GF) | $3.00 | $4.25 | $45.00 | $90.00 |
Mac n' Cheese | $3.25 | $5.00 | $50.00 | $100.00 |
Smokemaster's Vegetables (GF) | $3.15 | $4.50 | $47.50 | $95.50 |
Miso Honey Slaw | $3.00 | $4.25 | $40.00 | $80.00 |
Potato Salad | $3.00 | $4.25 | $45.00 | $90.00 |
Yardmaster's Salad (GF) | $5.00 | $40.00 (12-15 ppl) | $80.00 (25-30 ppl) |
How To Order
Visit our restaurant in Farmers Branch or...