Our Menu

Our menu was created by fusing tried-and-true BBQ smoking techniques with classical French and Asian cooking techniques to create the perfect marriage. Besides offering traditional BBQ meats, Crossbuck brings you everyday options like salmon and prime rib as well as an array of specials, and expanded catering and online nationwide shipping options.

Additionally, we use fresh, quality ingredients and let our minds wander a bit from the traditional BBQ fare, to offer an array of sides that will truly delight the senses.


BBQ PLATES


bbq turkey plate

Brass Collar Turkey Breast Plate

Marinated and rubbed with our savory herb blend...juicy and sophisticated (GF)

$15.19

ribs plate

St. Louis Style Pork Ribs Plate

Cooked to the perfect bite and finished with CB spiced local honey...money

$15.79

pulled pork

Black Molasses Pork Butt Plate

Kicked up a notch with Hoisin sauce and secret spices...tell your cool friends about it

$14.88

smoked chicken plate

Smoked Chicken Legs Plate

Juicy dark meat chicken, marinated with soy, ginger and secret spices...shhh!

$14.19

brisket plate

Texas Style Brisket Plate

Crossbuck Original Recipe, the gold standard...loud and proud (GF)

$18.89

smoked prime rib plate

Smoked Prime Rib Plate

Generously coated with our three-pepper rub and basted with bacon fat...that said "basted with bacon fat" (GF)

$21.89

smoked salmon plate

Citrus Glazed Salmon Plate

Thoughtfully sourced and gently smoked with citrus...the jogger's BBQ (GF)

$16.89

sausage plate

CB’s House Sausage Plate

House recipe sausage with smokey poblano peppers

$12.49

feature proteins

Featured Proteins

Follow us on Facebook or Instagram for daily creations from our talented chefs.

TBD


Sides


baked beans

Baked Beans

with soy-smoked onion and Anaheim chili

hominy

Desert Line Hominy

with epazote, fresh herbs, spices and cotija (GF)

roasted potatoes

Smoked & Roasted Potatoes

with smoked scallion and olive oil (GF)

mac n cheese

Mac N' Cheese

Vermont white cheddar cheese and smoked garlic

smokemasters vegetables

Smokemaster's Vegetables

Seasonal vegetables with smoked three onion butter (GF)

miso honey slaw

Miso Honey Slaw

Crisp slaw with miso, honey and pickled ginger

yardmaster's salad

Yardmaster's Salad

Fresh greens with CB Ranch or CB Vinaigrette (GF)

featured sides

Featured Sides

Follow us on Facebook or Instagram for daily creations from our talented chefs.

Texas Style Brisket

Black Molasses Pork Butt

Citrus Glazed Salmon

CB's House Sausage

Brass Collar Turkey Breast

Smoked Prime Rib

St. Louis Style Pork Ribs

Smoked Chicken Legs


PROTEINS & SIDES  - A LA CARTE


Just the Proteins (descriptions above)
  SMALL
(over 1/4 lb)
MEDIUM
(over 1/2 lb)
LARGE
(over 1 lb)
Brass Collar Turkey Breast $5.65 $11.29 $22.49
St Louis Style Pork Ribs $5.95 / 2 Ribs $11.89 / 4 Ribs $23.69 / 8 Ribs
Black Molasses Pork Butt $5.49 $10.98 $21.89
Smoked Chicken Legs $5.15 / 1 Pcs $10.29 / 2 Pcs $20.49 / 4 Pcs
Texas Style Brisket $7.50 $14.99 $29.95
Smoked Prime Rib $9.00 $17.99 $35.89
Crossbuck Burnt Ends $8.00 $15.99 $31.95
Citrus Glazed Salmon $6.50 $12.99 $25.89
CB's House Sausage $4.30 / Half Link $8.59 / 1 Links $17.09 / 2 Links

 

Just the Sides (descriptions above)
  SMALL LARGE
Baked Beans $3.00 $4.00
Desert Line Hominy $3.00 $4.00
Smoked & Roasted Potatoes $3.00 $4.25
Mac n' Cheese $3.25 $5.00
Smokemaster's Vegetables $3.15 $4.50
Miso Honey Slaw $3.00 $4.00
Yard Master's Salad $5.00  

GF - Gluten Friendly